Skip to Main Content
 

Global Search Box

 
 
 
 

Files

File List


Stevens_Margaret_E__MA_1933.pdf (15.54 MB)

ETD Abstract Container

Abstract Header

A Geographic Interpretation of the Agricultural Regions of Ohio

Stevens, Margaret Elizabeth
http://rave.ohiolink.edu/etdc/view?acc_num=obgrad1411481201

Abstract Details

1933, Master of Arts, Oberlin College, Geography.
The purpose of this thesis is to divide the state of Ohio into agricultural regions, and, so delimited, to describe and interpret these regions in a geographic manner. The basis of division is the use of the land for varying agricultural purposes. These variables are expressed my means of isopleth maps showing acreage percentages of land use. Factors of the natural environment, such as soil, bedrock, climate, topography, and drainage, aid in the interpretation of these regions.
George Hubbard (Other)
Reuel Frost (Other)
92 p.
Agriculture; Geology; Physical Geography
agriculture; Ohio; crop; soil, bedrock; climate; topography; drainage;

Recommended Citations

Citations

  • Stevens, M. E. (1933). A Geographic Interpretation of the Agricultural Regions of Ohio [Master's thesis, Oberlin College]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=obgrad1411481201

    APA Style (7th edition)

  • Stevens, Margaret. A Geographic Interpretation of the Agricultural Regions of Ohio. 1933. Oberlin College, Master's thesis. OhioLINK Electronic Theses and Dissertations Center, http://rave.ohiolink.edu/etdc/view?acc_num=obgrad1411481201.

    MLA Style (8th edition)

  • Stevens, Margaret. "A Geographic Interpretation of the Agricultural Regions of Ohio." Master's thesis, Oberlin College, 1933. http://rave.ohiolink.edu/etdc/view?acc_num=obgrad1411481201

    Chicago Manual of Style (17th edition)

obgrad1411481201
183
© 1933, all rights reserved.
This open access ETD is published by Oberlin College Masters Theses and OhioLINK.