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Disconnect between Cancer Prevention Guidelines and Dietary Practices Stratified by Obesity Status in a National Cohort

Hohol, Erica D

Abstract Details

2013, Master of Science, Ohio State University, Allied Medical Professions.
Cancer risk has been linked to obesity, thus it is important to understand differences in adherence to evidence-based cancer prevention recommendations to ameliorate elevated risk. Dietary and anthropometric data from 26,980 participants in the NHANES 1999-2010 cohort were analyzed to determine dietary compliance to AICR cancer prevention recommendations across obesity categories. The AICR recommendations break down dietary guidelines into the following categories: foods promoting weight gain, plant foods, animal foods, alcohol drinks, and preservation, processing, and preparation. Despite consuming significantly lower energy (P=0.017), obese adults had significantly more energy-dense diets (P<0.001) and were significantly less likely to meet fruit intake recommendations (P<0.001). Obese adults were significantly less likely to meet red and processed meat recommendations (P<0.001, respectively). There were not significant differences in the percent of grains as whole grains or proportion meeting whole grain recommendation by obesity; however, all groups were below 5% meeting this recommendation. The current data indicate that obese adults may carry additional risk beyond excess weight as a result of dietary patterns. Successful interventions for cancer prevention must address these gaps to effectively reduce the cancer burden in the US.
Colleen Spees, Dr. (Advisor)
Christopher Taylor, Dr. (Committee Member)
Gail Kaye, Dr. (Committee Member)
94 p.

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Citations

  • Hohol, E. D. (2013). Disconnect between Cancer Prevention Guidelines and Dietary Practices Stratified by Obesity Status in a National Cohort [Master's thesis, Ohio State University]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=osu1366243572

    APA Style (7th edition)

  • Hohol, Erica. Disconnect between Cancer Prevention Guidelines and Dietary Practices Stratified by Obesity Status in a National Cohort. 2013. Ohio State University, Master's thesis. OhioLINK Electronic Theses and Dissertations Center, http://rave.ohiolink.edu/etdc/view?acc_num=osu1366243572.

    MLA Style (8th edition)

  • Hohol, Erica. "Disconnect between Cancer Prevention Guidelines and Dietary Practices Stratified by Obesity Status in a National Cohort." Master's thesis, Ohio State University, 2013. http://rave.ohiolink.edu/etdc/view?acc_num=osu1366243572

    Chicago Manual of Style (17th edition)