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The composition of crayfish carotenoids and the fatty acid composition of crayfish lipids including carotenoid esters /

Wolfe, Douglas A.
http://rave.ohiolink.edu/etdc/view?acc_num=osu1486565600563922

Abstract Details

1964, Doctor of Philosophy, Ohio State University, Graduate School.
Not Provided (Other)
Chemistry
Crayfish; Fatty acids; Carotenoids; Lipids

Recommended Citations

Citations

  • Wolfe, D. A. (1964). The composition of crayfish carotenoids and the fatty acid composition of crayfish lipids including carotenoid esters / [Doctoral dissertation, Ohio State University]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486565600563922

    APA Style (7th edition)

  • Wolfe, Douglas. The composition of crayfish carotenoids and the fatty acid composition of crayfish lipids including carotenoid esters /. 1964. Ohio State University, Doctoral dissertation. OhioLINK Electronic Theses and Dissertations Center, http://rave.ohiolink.edu/etdc/view?acc_num=osu1486565600563922.

    MLA Style (8th edition)

  • Wolfe, Douglas. "The composition of crayfish carotenoids and the fatty acid composition of crayfish lipids including carotenoid esters /." Doctoral dissertation, Ohio State University, 1964. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486565600563922

    Chicago Manual of Style (17th edition)

osu1486565600563922
392
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