Skip to Main Content
Frequently Asked Questions
Submit an ETD
Global Search Box
Need Help?
Keyword Search
Participating Institutions
Advanced Search
School Logo
Files
File List
Estep, Emily Accepted Thesis 11-18-21 Fa 2021.pdf (596.29 KB)
ETD Abstract Container
Abstract Header
Effects of Brewer’s Spent Grain Compared to Fertilizer on Marketable Crop Yield
Author Info
Estep, Emily C
Permalink:
http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1637240592382915
Abstract Details
Year and Degree
2021, Master of Science (MS), Ohio University, Plant Biology (Arts and Sciences).
Abstract
Nitrogen and a variety of other nutrients are necessary for proper crop growth and to maximize marketable harvest for farmers, though traditional fertilizer methods to supplement these nutrients are lacking. Inorganic fertilizer can have detrimental environmental effects, can be pricey, and can damage farmers’ soil over time. Brewer’s spent grain (BSG) is a protein-rich, food-safe byproduct of the brewing industry that is available nearly worldwide and may become available nitrogen after breaking down into soil. Five common farm crops were planted, treated with two rates of BSG as well as inorganic fertilizer, and harvested to compare the effects of BSG to fertilizer — to determine if BSG could be a viable alternative for farmers to supply their crops with nutrients. The marketable yield of the harvests was analyzed and revealed that inorganic fertilizer did not perform significantly better than BSG throughout the experiment, which was conducted over the course of multiple growing seasons.
Committee
Arthur Trese (Advisor)
Sarah Davis (Committee Member)
David Rosenthal (Committee Member)
Jared DeForest (Committee Chair)
Pages
43 p.
Subject Headings
Agriculture
;
Sustainability
Keywords
brewer's spent grain
;
spent grain
;
fertilizer
;
fertilizer alternative
;
soil amendments
;
BSG
;
brewer's spent grain fertilizer
Recommended Citations
Refworks
EndNote
RIS
Mendeley
Citations
Estep, E. C. (2021).
Effects of Brewer’s Spent Grain Compared to Fertilizer on Marketable Crop Yield
[Master's thesis, Ohio University]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1637240592382915
APA Style (7th edition)
Estep, Emily.
Effects of Brewer’s Spent Grain Compared to Fertilizer on Marketable Crop Yield.
2021. Ohio University, Master's thesis.
OhioLINK Electronic Theses and Dissertations Center
, http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1637240592382915.
MLA Style (8th edition)
Estep, Emily. "Effects of Brewer’s Spent Grain Compared to Fertilizer on Marketable Crop Yield." Master's thesis, Ohio University, 2021. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1637240592382915
Chicago Manual of Style (17th edition)
Abstract Footer
Document number:
ohiou1637240592382915
Download Count:
97
Copyright Info
© 2021, all rights reserved.
This open access ETD is published by Ohio University and OhioLINK.