Skip to Main Content
 

Global Search Box

 
 
 
 

Files

File List


6102846.pdf (3.41 MB)

ETD Abstract Container

Abstract Header

A study of organisms for bioassay of residual toxicants on raw food products /

Robinson, Radcliffe F.
http://rave.ohiolink.edu/etdc/view?acc_num=osu148648077094181

Abstract Details

1961, Doctor of Philosophy, Ohio State University, Graduate School.
Not Provided (Other)
Agriculture
Raw foods; Food contamination

Recommended Citations

Citations

  • Robinson, R. F. (1961). A study of organisms for bioassay of residual toxicants on raw food products / [Doctoral dissertation, Ohio State University]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=osu148648077094181

    APA Style (7th edition)

  • Robinson, Radcliffe. A study of organisms for bioassay of residual toxicants on raw food products /. 1961. Ohio State University, Doctoral dissertation. OhioLINK Electronic Theses and Dissertations Center, http://rave.ohiolink.edu/etdc/view?acc_num=osu148648077094181.

    MLA Style (8th edition)

  • Robinson, Radcliffe. "A study of organisms for bioassay of residual toxicants on raw food products /." Doctoral dissertation, Ohio State University, 1961. http://rave.ohiolink.edu/etdc/view?acc_num=osu148648077094181

    Chicago Manual of Style (17th edition)

osu148648077094181
261
This document is provided by The Ohio State University for research and educational purposes, and may be under copyright by the author or the author's heirs. Please contact the ETD Center administrator at The Ohio State University gsetd@gradsch.ohio-state.edu with any questions or comments. In your email, be sure to include the URL and title of the specific items you are inquiring about.
This open access ETD is published by The Ohio State University and OhioLINK.